A taste for excellence… with a vision for Africa
The Founder of ChocoTogo Eric Komi noticed a gap in the market. Togo has been exporting cocoa as raw material since 1884 and had never manufactured as final products. ChocoTogo broke this in 2014 by making chocolate with local ingredients and never looked back. ChocoTogo is unique in that it sells healthy cocoa paste, nibs, chocolate, natural with no additives and no chemicals. By targeting chocolate lovers, healthy nutritionists, ChocoTogo is a Kingdom business par excellence with a strong connection to community transformation. The Founder’s desire is to share the Kingdom culture through ChocoTogo business model training and serving youth and women entrepreneurs. He has done it not only in Togo, but across the globe! Demand for this model of sustainability and Kingdom-focus has reached the far-corners of the world. ChocoTogo partners with World Food Organization and many others to supply trainings and product across the World.
This inspiring story speaks of local innovation, excellence in execution of quality products, courage to face a tough market, and most importantly, transformation of lives in and around Togo. In order to become a part of this excellent work, you can use the following contacts to give, invest or get trained the ChocoTogo way:
